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Dry Aged, Organic Pasture-Raised Top Sirloin

from $14.95

Weight: Small 8-9oz

  • Small 8-9oz
  • Medium 0.9-1.25lb
  • Large 1.3lb-2lb
Out of stock

Our beef is pasture raised and pasture finished, certified organic and dry aged a minimum of 14 days. Our steaks are cut 1 to 1 ¼ inch thick then individually vacuum sealed to preserve freshness. Our Top Sirloin is second to none, the deep rich flavor and tenderness of this steak will surprise you and leave you wanting more. The individual unit weights of the cuts vary and will average 1.55 lbs.

Small 8-9oz, Medium 0.9-1.25lb, Large 1.3lb-2lb

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