• Our ground beef is a blend of cuts from the same cow. We do not mix our ground beef between animals at processing.
• Our beef is dry aged a minimum of 14 days and individually vacuum sealed to preserve freshness, including the ground beef. This provides for less shrinkage when cooking. 
• Our ground beef is packaged in 1 pound packs that are always over 1 pound

Buy one pound for $12 per pound or purchase our 5 pack at $9 per pound.